Romano Vincenzo ranks first at Olio delle Sirene Sorrento 2026: a recognition of international excellence

A prestigious achievement that confirms quality, passion, and vision: the Vincenzo Romano company takes first place at Olio delle Sirene Sorrento 2026, one of the most authoritative competitions in the extra virgin olive oil landscape.

As reported by TGNews24 (source: https://tgnews24.com/olio-delle-sirene-sorrento-2026-i-vincitori/), the 2026 edition awarded the best international productions, consecrating Romano Vincenzo among the absolute excellences in the sector.

First Prize Olio delle Sirene 2026: a result that makes a difference

Achieving first place at Olio delle Sirene Sorrento is not just a symbolic recognition, but a concrete certification of superior quality.

Specifically, the award represents:

• the highest level of sensory evaluation
• recognition by a highly qualified technical jury
• confirmation of excellent production standards

For our company, this result strengthens a path built on rigorous olive selection, advanced extraction techniques, and respect for olive growing tradition.

The quality extra virgin olive oil sector is currently one of the most competitive globally. Hundreds of producers face increasingly high standards every year.

An international competition that rewards excellence

Olio delle Sirene Sorrento is now an international competition, with participants from across the Mediterranean.

This international dimension makes the result even more significant: winning means standing out in a global context, competing with some of the best olive oil producers in the world.

The history of the Olio delle Sirene Award

Created with the aim of promoting high-quality extra virgin olive oil, the Olio delle Sirene Award has established itself over the years as a benchmark for the sector.

Its growth is linked to:

• an increasingly rigorous selection
• a jury of recognized experts
• a strong international vocation

Today it represents an authoritative platform for promoting the culture of EVO oil and the excellences of the Mediterranean.

Romano Vincenzo: excellence, territory and future

 First place at Olio delle Sirene Sorrento 2026 is the result of constant work and a clear vision: to produce an extra virgin olive oil capable of best expressing the territory and the quality of the raw materials.

This recognition is not an endpoint, but an incentive to continue innovating, improving, and bringing Italian excellence to the world.

An award looking to the future

In a market increasingly focused on certified quality, recognitions like this are fundamentally important.

Being first means leading change, becoming a benchmark, and contributing to the growth of a sector that represents one of the excellences of Made in Italy.

And today, more than ever, Romano Vincenzo is among the protagonists of this evolution.