Oil produced from Etna Nocellara quality olives strictly coming from Etna territories, subjected and controlled by Agroqualità SpA - a body recognized by the Ministry of Agricultural, Food and Forestry Policies - up to packaging in numbered bottles or cans.

• Appearance : Veiled opalescent with intense green hues;
• Scents : medium fruity with a sensation of freshly mown grass;
• Taste : bitter and spicy with tomato aftertaste;
• Pairings : it is appreciated raw and for seasoning legumes and roasts.